Pepper Jalapeno Seeds

Regular price
Rs. 60.00
Regular price
Rs. 80.00
Sale price
Rs. 60.00
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Grow fresh, crunchy, medium-spicy Jalapeño peppers at home. High-quality seeds with excellent germination, suitable for pots and gardens. Enjoy abundant harvests for cooking, pickling, stuffing, and homemade hot sauces.

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About Product
Pepper Jalapeño Seeds are perfect for gardeners who love growing fresh, flavorful, and moderately spicy peppers at home. Known for their glossy green fruits, crunchy texture, and signature heat, Jalapeños are one of the most popular chili peppers used in Mexican, Indian, and international cuisines.
Bombay Seeds Jalapeño Pepper Seeds are carefully selected for high germination rates and healthy plant growth. These seeds produce vigorous plants that yield abundant peppers ideal for fresh salsa, pickling, stuffing, grilling, pizzas, nachos, and homemade hot sauces.
Whether you're growing in pots, containers, grow bags, terraces, balconies, or kitchen gardens, Jalapeño peppers are easy to cultivate and highly rewarding for both beginners and experienced gardeners.
Key Benefits
  • 🌶️ Authentic Jalapeño Flavor: Perfect balance of heat and freshness for cooking, pickling, and sauces.
  • 🌱 High Germination Seeds: Selected for strong sprouting rates and healthy plant development.
  • 🪴 Container-Friendly Thrives in pots, grow bags, balconies, terraces, and home gardens.
  • 🌞 Heavy Yielding Plants: Produces multiple harvests of crisp, flavorful peppers throughout the season.
How to Use?

1. Sow seeds 0.5–1 cm deep in a seedling tray or small pots.
2. Start seeds indoors or in a protected area before transplanting.
3. Maintain warm soil for faster germination.
4. Germination usually occurs within 7–14 days.
5. Once seedlings develop 4–6 true leaves, transplant them into larger containers or garden beds.
6. Space plants approximately 45–60 cm apart for healthy growth.

Growing Requirements

Sunlight: Jalapeño plants thrive in full sun and require at least 6–8 hours of direct sunlight daily.

Soil: Use fertile, well-draining soil enriched with compost or organic matter. A loose, loamy growing medium delivers the best results.

Watering: Keep soil consistently moist but avoid waterlogging. Water deeply whenever the top layer begins to dry.

Temperature: Jalapeños grow best between 22°C and 30°C. Warm conditions encourage faster growth and better fruit production.

Feeding: Apply compost or a balanced vegetable fertilizer every 4–6 weeks to support vigorous growth and fruiting.

How to Harvest?

1. Jalapeños are typically ready for harvest in about 70–80 days after planting.
2. Pick peppers when they are firm, glossy, and dark green for a classic jalapeño flavour.
3. Leave fruits on the plant longer if you prefer red jalapeños with increased sweetness and heat.
4. Regular harvesting encourages continuous fruit production throughout the season.

Pepper Jalapeno Seeds
Pepper Jalapeno Seeds

Can I grow Jalapeño peppers in pots?

Yes. Jalapeños grow well in pots, containers, and grow bags with good drainage and at least 5–6 hours of sunlight daily.

How long do Jalapeño peppers take to harvest?

Under ideal growing conditions, Jalapeños are typically ready to harvest within 70–90 days after transplanting.

Are Jalapeño peppers very spicy?

Jalapeños have a moderate level of heat, offering a flavorful spicy kick while being milder than many hot chilli varieties.

How many plants can I grow from a 50g pack?

A 50g seed pack contains enough seeds for multiple plants and growing cycles, depending on germination and sowing conditions.

Can beginners grow Jalapeño peppers successfully?

Yes. Jalapeños are beginner-friendly and require basic care, regular watering, sunlight, and nutrient-rich soil.