• Red Amaranth Seeds -Bombay Seeds
  • Red Amaranth Seeds -Bombay Seeds
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Red Amaranthus Seeds

Rs. 60.00
Rs. 80.00
Rs. 60.00
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Grow colourful, fresh leafy greens right at home. Bombay Seeds Red Amaranthus Seeds are ideal for growing vibrant Lal Chaulai in pots, grow bags, balconies or garden beds. A warm-season leafy vegetable that grows quickly with simple care and regular harvesting.

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About Product
Bring a splash of red to your home garden. 🌱

Red Amaranthus, also known as Lal Chaulai, is a fast-growing leafy vegetable with attractive reddish-purple leaves and a mild, earthy taste. It is well suited for home gardens, balconies, terraces and kitchen gardens.

These seeds are direct-sown and easy to grow, making them a practical choice for both beginners and regular home gardeners. With warm conditions, sunlight and consistent moisture, you can enjoy tender young leaves in a relatively short growing period.
Key Benefits

🪴 Balcony & Terrace Gardens
🌱 Home & Kitchen Gardens
🥬 Fresh Leafy Greens
👩‍🌾 Beginner Gardeners
🌿 Pots & Grow Bags
🏡 Small-Space Gardening
How to Use?

Step 1 — Prepare the Growing Medium
Use loose, well-draining soil enriched with compost or organic matter.

Step 2 — Sow the Seeds
Sow the tiny seeds directly into the soil. Cover them only with a very thin layer of soil rather than planting them deeply.

Step 3 — Water Gently
Mist or lightly water the soil after sowing. Keep it consistently moist, but avoid waterlogging.

Step 4 — Give Plenty of Light
Place the pot or grow bag where the plants receive good sunlight. Amaranthus can grow in full or partial sun.

Step 5 — Thin the Seedlings
Once seedlings are established, remove weaker or overcrowded plants so the remaining plants have enough room to grow.

Step 6 — Keep Growing
Continue regular watering and remove weeds around the plants. With warm conditions and proper care, the crop develops quickly.
Growing Requirements

🌞 Sunlight: Full sun to partial sun
🌡️ Temperature: Warm conditions, around 20–30°C
🌱 Sowing: Direct sowing
💧 Water: Moderate & consistent
🪴 Soil: Loose, fertile & well-draining
📏 Spacing: Around 10–20 cm between plants
🌿 Growing Type: Leafy vegetable
⏱️ First Harvest: Around 25–35 days, depending on conditions"
How to Harvest?

Harvest young for tender leaves. 🌿

You can start harvesting once the plants have developed enough tender leaves, generally around 25–35 days after sowing, depending on growing conditions.

For repeated harvesting:

1) Pick the young outer leaves and tender shoots.
2) Use clean scissors to cut the top portion.
3) Leave some healthy leaves and growing points on the plant.
4) Continue watering and caring for the plant for further growth.

Regular cutting can allow the plant to produce additional tender shoots.
More information View images
Red Amaranth Seeds -Bombay Seeds
Red Amaranth Seeds -Bombay Seeds

Can I grow Red Amaranthus in a pot?

Yes. Red Amaranthus grows well in pots, grow bags, and home garden beds. Choose a container with sufficient soil depth and good drainage.
Should Red Amaranthus Seeds be transplanted?

Direct sowing is recommended. Sow the small seeds lightly and cover them with a thin layer of soil.
How long does Red Amaranthus take to grow?

Under suitable conditions, young leaves can be ready for harvesting in approximately 25–35 days, depending on temperature, sunlight, watering, and growing conditions.
How much sunlight and water does Red Amaranthus need?

It grows well with good sunlight but can tolerate partial shade. Keep the soil evenly moist while avoiding waterlogging.
Can I harvest Red Amaranthus more than once?

Yes. Cut the tender shoots and leaves while leaving healthy growth points behind to encourage regrowth. Red Amaranthus is also commonly known as Lal Chaulai or Lal Saag.