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Bombay Seeds

White Radish Seeds (Mula)

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Rs. 60.00
Rs. 80.00
Rs. 60.00
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Growing tips for White Radish 
1. Plant white radish seeds (mula) in a sunny spot with well-draining soil. Plant them in rows that are spaced 6 inches apart.
2. Keep the soil moist but not soggy. Water the radish plants regularly, making sure to keep the soil slightly damp but not overly wet.
3. Radishes are a cool-weather crop, so plant them in the spring or fall. Plant them early in the season for a fall harvest.
4. Thin out the seedlings so that there is about 2 inches between each one. This will give the radishes enough space to grow properly.
5. Add a layer of mulch around the radish plants to help retain moisture and keep the soil cool.
6. Harvest the radishes when they are about 2 inches in length. Pull the entire plant out of the ground and trim off the top of the radish.
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Bombay Seeds White Radish (Mula) Seeds
Grow Fresh, Crunchy White Radishes at Home with Our Premium Seeds

Bombay Seeds White Radish (Mula) Seeds are perfect for gardeners looking to grow their own crisp, nutritious radishes. Radishes are known for their peppery flavor and crunchy texture, making them a popular addition to salads, sandwiches, and garnishes. These White Radish seeds, also known as Mula in India, are easy to grow and ideal for both beginner and experienced gardeners.

Benefits of White Radish (Mula)

  • Rich in Nutrients: White radishes are packed with vitamin C, fiber, potassium, and folate, contributing to overall health.
  • Digestive Health: Known for their high fiber content, radishes help support digestion and may prevent constipation.
  • Detoxifying Properties: Radishes are natural detoxifiers, helping to cleanse the liver and kidneys.
  • Weight Loss: Low in calories but high in water content, white radishes make a great addition to weight-loss diets.
  • Anti-inflammatory: Radishes contain antioxidants that may help reduce inflammation in the body.

Specifications of White Radish (Mula) Seeds

  • Common Names: White Radish, Mula, Daikon.
  • Sunlight: Requires full sun for 6–8 hours a day to promote healthy root development.
  • Soil: Prefers light, well-drained soil with a pH of 6.0 to 7.0.
  • Watering: Radishes need consistent moisture, but avoid overwatering to prevent root rot.
  • Temperature: Best grown in temperatures between 15°C to 22°C (59°F to 72°F).
  • Germination Time: 5–10 days.
  • Harvest Time: Typically harvested 30–45 days after sowing, depending on the variety.

Precautions for Growing White Radishes (Mula)

  • Spacing: Space seeds at least 1–2 inches apart to allow for proper root development.
  • Watering: Ensure the soil stays moist but not waterlogged. Radishes grow best in consistently moist soil.
  • Pests: Keep an eye out for common pests like aphids and root maggots. Use organic pesticides like neem oil to control infestations.
  • Thinning: Thin seedlings once they have a few leaves to ensure healthy root growth.
  • Soil Quality: Ensure the soil is loose and free of stones to allow the radishes to grow straight and unimpeded.

White Radish (Mula) Seeds in Different Languages:

  • Hindi: मुला का बीज (Mula Ka Beej)
  • Marathi: मुळा बीज (Mula Beej)
  • Tamil: வெள்ளை முள்ளங்கி விதை (Vellai Mullangi Vithai)
  • Telugu: తెల్ల ములంగి విత్తనాలు (Tella Mulangi Vittanalu)
  • Kannada: ಬಿಳಿ ಮುಲಂಗಿ ಬೀಜ (Bili Mulangi Beej)
  • Malayalam: വെളുത്ത മുളങ്കി വിത്ത് (Velutha Mulanki Vithu)