Swiss Chard Microgreen Seeds (25g)

Regular price: Rs. 69.00
Regular price: ~~Rs. 71.00~~
Sale price: Rs. 69.00

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Grow vibrant, colourful microgreens at home with Swiss Chard seeds. Easy to grow in trays, these tender greens are ready to harvest in approximately 7–10 days and are perfect for adding freshness, colour and texture to everyday meals.

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About Product

Grow a little colour, right at home. Swiss Chard Microgreens are known for their vibrant stems, tender leaves, and fresh flavour. They’re a simple way to add colour and freshness to salads, sandwiches, wraps, bowls, and everyday meals.

Bombay Seeds Swiss Chard Microgreen Seeds are selected for home microgreen growing and are easy to grow in a tray with cocopeat or another suitable growing medium. With the right moisture, light, and airflow, you can enjoy your own fresh microgreens in around 7–10 days.

Key Benefits

Home gardeners
Beginners growing microgreens
Kitchen windowsills & balconies
Healthy meal enthusiasts
Salads, sandwiches & wraps
Garnishing and plating
Small-space gardening
Microgreen hobby growers

How to Use?

1. Prepare the tray
Fill a clean microgreen tray with cocopeat or a suitable growing medium and moisten it evenly.

2. Sow the seeds
Spread the Swiss Chard seeds evenly across the surface. Avoid overcrowding.

3. Mist gently
Spray with water to keep the seeds and growing medium evenly moist.

4. Cover & germinate
Cover the tray for around 2–3 days to help maintain moisture during germination.

5. Give them light
Once germinated, uncover the tray and place it where the microgreens receive good indirect light and fresh airflow.

6. Keep moisture balanced
Water gently whenever needed. Avoid keeping the growing medium excessively wet, as good drainage and airflow help reduce moisture-related problems.

7. Watch them grow
Within about 7–10 days, the stems become colourful and the leaves open up.

8. Harvest fresh
Cut the microgreens just above the growing medium with clean scissors when they reach the desired stage.

Growing Requirements

Growing Medium: Cocopeat or suitable microgreen medium
Water: Keep evenly moist, never waterlogged
Light: Bright indirect light
Airflow: Good ventilation
Temperature: Moderate growing conditions
Germination: Around 2–3 days
Harvest: Approximately 7–10 days

How to Harvest?

Your Swiss Chard microgreens are ready when the stems are colourful and the leaves have opened.

1) Use clean, sharp scissors.
2) Cut the stems just above the growing medium.
3) Harvest only what you need for your meal.
4) Wash with clean drinking water before consuming.
5) For best freshness, harvest close to serving time.

Can I grow Swiss Chard microgreens without soil?

Yes. Swiss Chard microgreens can be grown in cocopeat or other suitable soilless growing media, making them convenient for indoor and small-space gardening.

How long does Swiss Chard take to grow?

Swiss Chard microgreens can be ready to harvest in approximately 7–10 days, depending on temperature, moisture, light and other growing conditions.

Do Swiss Chard microgreens need direct sunlight?

They don't need harsh direct sunlight. Place the tray in a bright location with good indirect light and adequate airflow.

When should I harvest Swiss Chard microgreens?

Harvest when the stems have developed their characteristic colour and the leaves have opened, generally around 7–10 days under suitable conditions.

Can I use Swiss Chard microgreens in everyday meals?

Yes. They can be added to salads, sandwiches, wraps, bowls and as a colourful garnish. Microgreens are commonly used fresh in a variety of dishes.