Radish (White) Microgreen Seeds (50g)

Regular price: Rs. 99.00
Regular price: ~~Rs. 103.00~~
Sale price: Rs. 99.00

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Grow crisp, peppery radish microgreens at home in just 7–10 days. Easy to grow in cocopeat or a suitable growing medium, these quick-growing greens are perfect for salads, wraps, sandwiches, bowls and garnishing.

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About Product

Fresh greens. Fast growth. A naturally peppery kick. 🌱

White Radish Microgreens are young, tender radish greens known for their crisp texture and fresh, mildly spicy flavour. They grow quickly and are perfect for adding a fresh crunch to salads, sandwiches, wraps, bowls and everyday meals.

Bombay Seeds Radish (White) Microgreen Seeds are ideal for home growers who want to enjoy fresh microgreens without waiting weeks for a full-grown crop. With the right growing medium, moisture and light, you can enjoy a fresh harvest in around 7–10 days.

Key Benefits

🌱 First-time microgreen growers
🏠 Home & indoor gardening
🥗 Fresh salad lovers
🌿 Balcony & window gardening
👨‍🍳 Home cooks & food enthusiasts
🪴 Small-space growers
🍽️ Garnishing and everyday meals

How to Use?

Step 1 — Prepare the Tray
Fill a clean shallow tray with moist cocopeat or another suitable growing medium.

Step 2 — Sow the Seeds
Spread the seeds evenly across the surface. Avoid putting too many seeds in one spot.

Step 3 — Mist & Press
Lightly press the seeds into the medium and mist gently with water.

Step 4 — Cover & Germinate
Cover the tray and keep it away from direct light for around 2–3 days while the seeds germinate.

Step 5 — Bring to Light
Once the seedlings appear, remove the cover and place the tray in bright, indirect light. Keep the growing medium evenly moist without making it soggy.

Step 6 — Watch Them Grow
Within the next few days, the tiny shoots will develop into fresh green microgreens.

Step 7 — Harvest
Harvest when the greens reach around 2–3 inches tall, generally within 7–10 days.

Growing Requirements

Growing Medium
Cocopeat or suitable microgreen medium

Light
Bright, indirect light after germination

Water
Light, regular watering/misting

Germination
Around 2–3 days under cover

Harvest
Around 7–10 days

Growing Space
Tray, windowsill, balcony or indoor setup

Difficulty
Beginner-friendly

How to Harvest?

When the microgreens are around 2–3 inches tall and have developed healthy green leaves, they're ready to harvest.

1) Use clean, sharp scissors.
2) Hold the microgreens gently.
3) Cut just above the growing medium.
4) Harvest only what you need for immediate use.
5) For the freshest texture, use soon after harvesting.

Radish microgreens are generally harvested by cutting the young shoots above the growing medium rather than pulling the entire plant.

Can I grow White Radish Microgreens at home?

Yes. They are well suited to home growing and can be grown in a shallow tray using cocopeat or another suitable growing medium.

Do Radish Microgreen Seeds need soaking?

Soaking is generally not necessary for radish microgreens. You can sow the seeds directly onto your prepared, moist growing medium.

How long do White Radish Microgreens take to grow?

They are quick-growing microgreens and can generally be harvested in around 7–10 days, depending on growing conditions.

Where should I keep my microgreen tray?

After germination, keep the tray in a bright location with indirect light. Good airflow also helps prevent excess moisture from building up around the seedlings.

Where should I keep my microgreen tray?

After germination, keep the tray in a bright location with indirect light. Good airflow also helps prevent excess moisture from building up around the seedlings.