Spinach Microgreen Seeds (25g)

Regular price
Rs. 49.00
Regular price
Rs. 50.00
Sale price
Rs. 49.00
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Fresh greens, grown right at home. Grow tender spinach microgreens with crisp stems, fresh green leaves and a mild flavour. Ready to harvest in just 7–10 days, they’re an easy way to add homegrown greens to salads, sandwiches, wraps and everyday meals.

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About Product
mall Greens. Fresh Start. Big Flavour. 🌱

Spinach microgreens are young, tender spinach plants harvested while they're still small and fresh. With their delicate stems and soft green leaves, they bring a mild, fresh flavour to everyday dishes.

Bombay Seeds Spinach Microgreen Seeds (25g) are made for simple home growing. Sow them in a tray with cocopeat or another suitable growing medium, give them gentle moisture and light, and watch your greens develop in just a few days.

Perfect for adding a fresh, homegrown touch to salads, sandwiches, wraps, bowls and garnishes.
Key Benefits

🏑 Home gardeners
🌱 First-time microgreen growers
πŸ₯— Fresh salad lovers
πŸ‘©β€πŸ³ Home cooks & food enthusiasts
🏒 Small-space & balcony growers
🌿 Anyone who enjoys growing fresh greens at home

Its mild, fresh flavour makes it suitable for salads, sandwiches, wraps, bowls and garnishing.

How to Use?

1. Prepare the Tray
Fill a clean growing tray with moist cocopeat or a suitable growing medium.

2. Sow the Seeds
Spread the spinach seeds evenly across the surface. Avoid placing them in thick piles.

3. Mist & Press
Lightly press the seeds into the growing medium and mist gently with water.

4. Cover & Germinate
Cover the tray for around 2–3 days to maintain moisture while the seeds germinate.

5. Give Them Light
Once sprouted, remove the cover and place the tray where the microgreens receive suitable indirect light.

6. Keep Them Moist
Mist or water gently whenever the growing medium begins to dry. Avoid overwatering.

7. Harvest Fresh
Harvest when the stems are well developed and the first leaves have opened β€” generally around 7–10 days.

Growing Requirements

🌱 Growing Medium: Cocopeat / suitable soilless medium

πŸ’§ Water; Regular gentle misting/watering

β˜€οΈ Light: Bright, indirect light

🌑️ Environment: Clean, well-ventilated growing area

πŸͺ΄ Container: Shallow microgreen tray

⏱️ Harvest Time: Approximately 7–10 days

How to Harvest?

🌿 Step 1: Wait until the microgreens have developed healthy stems and opened their first leaves.

βœ‚οΈ Step 2: Use clean scissors to cut the greens just above the growing medium.

πŸ₯— Step 3: Use them fresh in salads, sandwiches, wraps, bowls or as a garnish.

Tip: Harvest only what you need and enjoy your greens fresh.

Spinach Microgreen Seeds (25g)
Spinach Microgreen Seeds (25g)
Spinach Microgreen Seeds (25g)
Spinach Microgreen Seeds (25g)
Spinach Microgreen Seeds (25g)
Spinach Microgreen Seeds (25g)
Spinach Microgreen Seeds (25g)
Spinach Microgreen Seeds (25g)
Spinach Microgreen Seeds (25g)
Spinach Microgreen Seeds (25g)

Can I grow spinach microgreens without soil?

Yes. Spinach microgreens can be grown in cocopeat or other suitable soilless growing mediums, making them convenient for tray growing at home.

How long do spinach microgreens take to grow?

Under suitable growing conditions, they can be ready to harvest in approximately 7–10 days.

Where can I grow spinach microgreens?

You can grow them in a tray on a balcony, windowsill, kitchen area or other suitable indoor space with adequate light and airflow.

How often should I water them?

Keep the growing medium evenly moist, but avoid soaking it. Gentle misting is useful during the early growth stage.

When should I harvest spinach microgreens?

Harvest when the stems are well developed and the young leaves have opened, usually around 7–10 days after sowing.